Brunch Menu
Raw Bar
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East Coast Oysters*
Mignonette, cocktail, lemon
1/2 Dozen $25
Full Dozen $45
gluten free
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Shrimp Cocktail
Cocktail, sauce louie, lemon
Shrimp Cocktail $18
Lump Crab Substitute $17
King Crab Substitute $30
Lump Crab Substitute $17
King Crab Substitute $30
gluten free
-
Seafood Tower*
Lobster salad, smoked salmon, crab Louie, shrimp cocktail, oysters
Full and Half Sizes -
Hamachi Crudo*
Watermelon agua chile, pickled fresnos, compressed cucumber, cilantro
$18
gluten free
-
Ahi Tuna Tartare*
Avocado crema, radish & carrot, short grain rice
$18
Shared Plates
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Smoked Salmon*
Everything-spiced pita, chive cream cheese, crispy capers, marinated tomatoes
$18
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Monica’s Cornbread
Hot honey butter, jalapeño, fontina
$10
vegetarian
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Crispy Brussels
Romesco, pickled red onion, lime, spiced pepitas
$15
vegan
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Oysters Rockefeller
Pernod creamed spinach, Parmigiano-Reggiano, panko
$28
-
Fruit & Yogurt
Orange, grapes, roasted carrot purée, honey-vanilla yogurt house-made granola
$11
gluten free
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Pastry Plate
Rotating house-made offerings with vanilla butter and seasonal spread
$15
vegetarian
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Maryland Crab Cake
Dijonaise foam, chervil
$26
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Crispy Pork Belly
Pickled red onion & carrot, honey, chipotle
$16
gluten free
Signature Salads
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California Crunch
Crunch lettuce and romaine, roasted corn, avocado crema, cilantro, queso fresco, citrus vinaigrette
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Creole Caesar
Romaine, peppadews, blackened Caesar dressing, cornbread crumble, Parmigiano-Reggiano
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Apple Pecan
Crunch lettuce and romaine, maple-sherry vinaigrette, spiced pecans, honeycrisp apple, blue cheese
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Crab Louie
Romaine, charred asparagus, radish, tomato, avocado, rock shrimp Louie'd egg
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Additions
• Joyce Farms Chicken Breast
• Atlantic Salmon
• 4oz Bavette
• +2 Scallops
Morning Mains
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Benedict Oscar*
English muffin, crab cake, poached egg, béarnaise, crispy fingerlings
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Classic Breakfast Platter*
Two eggs, sausage or bacon, toasted ciabatta, crispy fingerlings
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Sausage, Gravy & Biscuits*
House-made sausage, sage gravy, angel biscuits, sunny side eggs, crispy fingerlings
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French Toast
Battered La Segunda Cuban bread, seasonal fruit, chantilly
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Classic Benedict
English muffin, smoked ham, poached eggs, hollandaise, crispy fingerlings
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Breakfast Flatbread
Gouda Mornay, roasted red peppers, fresh mozzarella, cured egg yolk, micro arugula
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Frittata
Zucchini, roasted peppers, herbed feta, arugula salad, crispy fingerlings
Handhelds
Pommes frittes, crispy fingerlings or seasonal fruit-
Maine Lobster Roll
Brown butter aioli, chives, old bay, challah roll
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Mushroom Bahn Mi
Soy marinated mushrooms, mayo, pickled daikon & carrot, le segunda bread
vegetarian
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Truffle Smash Burger*
Dean & peeler patties, white American, mushrooms, truffle aioli, shoestring potato, brioche bun
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Crispy Chicken Sandwich
Buttermilk-marinated thigh, Alabama white BBQ, house-made pickles, coleslaw
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Brunch Burger*
Two smash patties, white American, thick-cut bacon, heirloom tomato, romaine, sunny side egg, bacon aioli, brioche bun
Sides
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Toasted Ciabatta
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Crispy Fingerlings
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Fruit Cup
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Thick-Cut Bacon
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Two Eggs, Any Style
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House-Made Sausage Patties
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Angel Biscuit
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs can increase your chance of foodborne illness