East Coast Oysters*
Mignonette, cocktail, lemon
1/2 Dozen $25
Full Dozen $45
Shrimp Cocktail
Cocktail, sauce louie, lemon
Lump Crab Substitute
King Crab Substitute $30
Seafood Tower*
Lobster salad, smoked salmon, crab Louie, shrimp cocktail, oysters
Half $75
Full $130
Hamachi Crudo*
Watermelon agua chile, pickled fresnos, compressed cucumber, cilantro
$18
Ahi Tuna Tartare*
Avocado crema, radish & carrot, short grain rice, shiso
Fritto Misto
Calamari, rock shrimp, pepperoncini, cashew-pepper puree
Crispy Brussels
Romesco, pickled red onion, lime, spiced pepitas
$15
vegan
Spinach-Gouda Mornay
Roasted peppers, white cheddar, focaccia crostini
$12
Oysters Rockefeller
Pernod creamed spinach, Parmigiano-Reggiano, panko
$28
Maryland Crab Cake
Dijonaise foam, chervil
$26
Pork Belly
Pickled red onion & carrot, honey, chipotle
$16
gluten free
Wagyu Beef Carpaccio*
Cured yolk, truffle-parmesan aioli, micro arugula, lemon
Monica’s Cornbread
Hot honey butter, jalapeno, fontina
$10
vegetarian
Creole Caesar
Romaine, peppadews, blackened Caesar dressing, cornbread crumble, Parmigiano-Reggiano
California Crunch
Crunch lettuce and romaine, roasted corn, avocado crema, cilantro, queso fresco, citrus vinaigrette
gluten free, vegetarian
New England Clam Chowder
Bacon, Chive
Small $8
Large $12
Pozole Rojo
Cabbage, cilantro, radish
Small $6
Large $10
Apple Pecan
Crunch lettuce and romaine, maple-sherry vinaigrette, spiced pecans, honeycrisp apple, blue cheese
Crab Louie
Romaine, charred asparagus, radish, tomato, avocado, rock shrimp, Louie'd egg
$23
Additions
Chicken Breast $12
4oz Bavette $18
6oz Atlantic Salmon $18
+2 Scallops $24
Crispy Shrimp $10
Margherita
Heirloom tomatoes, fresh mozzarella, micro basil, Parmigiano-Reggiano
$14
Mushroom Truffle
Gouda mornay, shiitake & king oyster mushrooms, truffle oil, Parmigiano-Reggiano
Beekeeper
Marinara, hot honey, calabrese salami, pickled fresnos
Maine Lobster Roll
Brown butter aioli, chives, old bay, challah roll
$35
Blackened Grouper Sandwich
Romaine, tomato, sauce Louie, brioche bun
Mushroom Bahn Mi
Soy marinated mushrooms, mayo, pickled daikon & carrot, ciabatta roll
Grouper Tacos
Seared grouper, citrus-dressed slaw, charred pineapple salsa, avocado crema
$30
Rock Shrimp Po Boy
Marinated tomatoes, romaine, red onion, Cajun aioli, La Segunda bread
Grilled Bavette*
Haricot verts, sauce au poivre, micro arugula
$48
Crispy Chicken Sandwich
Buttermilk-marinated thigh, Alabama white BBQ, house-made pickles, coleslaw
Truffle Smash Burger*
Dean & peeler patties, white American, mushrooms, truffle aioli, shoestring potato, brioche bun
$19
Classic Smash Burger*
Dean & peeler patties, white American lettuce, tomato, bacon aioli, brioche bun
$17
Shellfish Bucatini
King crab, lump crab, rock shrimp, spinach, lobster cream, focaccia crumble
$38
Winter Squash Campanelle
Shiitake & kale oyster mushrooms, tuscan kale, crispy sage
Fire-Roasted Corn
$8
Charred Chili Broccolini
Pommes Frites
$6
Truffled Pommes Frites
Short Grain Rice
$5
Haricot Verts
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs can increase your chance of foodborne illness
Lump Crab Upgrade $18
King Crab Upgrade $30
Seafood Tower
Watermelon agua chile, pickled fresnos, compressed cucumber, cilantro |18
Lobster Tail Escargot
Hot honey butter, jalapeño, fontina
Bread Service
Rotating house-made offerings, herbed garlic butter
Romaine, blackened Caesar dressing, peppadews, cornbread crumble, Parmigiano-Reggiano
Maine Lobster Bisque
Butter-poached lobster, tomato oil, tarragon Chantilly cream
$22
Romaine, charred asparagus, radish, tomato, avocado, rock shrimp Louie'd egg
6oz Atlantic Salmon $20
2oz Lump Crab $20
Lobster Tail $58
10oz Bone-In Filet*
Haricot verts, sauce au poivre
$70
Bulgogi marinated, charred chili broccolini, short grain rice, pickled carrot & radish
16oz Dean & Peeler Ribeye*
Roasted asparagus, charred peppers, chimichurri
$75
Grilled Veal Chop*
Porcini-rubbed, charred tomatoes, broccolini, sauce au poivre
$79
Chicken Marsala*
Roasted mushrooms, crispy potato gratin, haricot verts, marsala
$32
Shiitake & king oyster mushrooms, tuscan kale, crispy sage
vegetarian option
Dean Peeler House-Dry Aged Beef*
Crispy potato gratin, haricot vert, sauce au poivre inquire regarding age & cuts available
Seared Scallops*
Cauliflower, tuscan kale, pomegranate vinaigrette
$43
Crab-Crusted Grouper
Roasted asparagus, béarnaise, espelette
Seared Atlantic Salmon*
Arugula salad, crispy capers, marinated tomatoes, shaved fennel, herbed yogurt
$34
Chilean Sea Bass
Corn cream, pepper relish, almond salad
Florida’s Finest
Locally caught, seasonal preparation
MP
Lump crab, rock shrimp, king crab, spinach, lobster cream, focaccia crumble
Garlic Whipped Potatoes
Roasted Corn
Truffle Pommes Frites
Crispy Potato Gratin
Roasted Asparagus
$7
Marsala
Au Poivre
Béarnaise
Foie Gras
$20
Chimichurri
Tomato Beurre Blanc
Black Truffle Butter
Smoked Salmon*
Everything-spiced pita, chive cream cheese, crispy capers, marinated tomatoes
Fruit & Yogurt
Orange, grapes, roasted carrot purée, honey-vanilla yogurt house-made granola
$11
Pastry Plate
Rotating house-made offerings with vanilla butter and seasonal spread
Crispy Pork Belly
Atlantic Salmon $18
Benedict Oscar*
English muffin, crab cake, poached egg, béarnaise, crushed Yukons
Classic Breakfast Platter*
Two eggs, sausage or bacon, toasted ciabatta, crushed Yukons
Sausage, Gravy & Biscuits*
House-made sausage, sage gravy, angel biscuits, sunny side eggs, crushed Yukons
French Toast
Battered La Segunda Cuban bread, seasonal fruit, chantilly
Classic Benedict
English muffin, smoked ham, poached eggs, hollandaise, crushed Yukons
Breakfast Flatbread
Gouda Mornay, roasted red peppers, fresh mozzarella, cured egg yolk, micro arugula
Frittata
Zucchini, roasted peppers, herbed feta, arugula salad
Brunch Burger*
Two smash patties, white American, thick-cut bacon, heirloom tomato, romaine, sunny side egg, bacon aioli, brioche bun
Toasted Ciabatta
$3
Crushed Yukons
Fruit Cup
Thick-Cut Bacon
Two Eggs, Any Style
House-Made Sausage Patties
Angel Biscuit
$4
$125 per person / $35 for kids
Apple Pecan Salad
Romaine & BSF Crunch Love Lettuces, Maple-Sherry Vinaigrette, Spiced Pecans, Compressed Apples
Hot Honey Butter, Jalapeno, Fontina
Cocktail Sauce, Sauce Louie, Lemon
Choice of:
Joyce Farms Roasted Turkey Breast, Dark Meat Confit & Herbed Gravy
Crab-Crusted Grouper & Bearnaise
Dean & Peeler Prime Rib & Rosemary Au Jus
Butternut Campanelle, Delicata Squash, Tuscan Kale & Roasted Mushrooms
Seasonal Sides
Served Family Style
Crispy Brussels Sprouts with Romesco & Spiced Pepitas
Roasted Garlic Whipped Potatoes
Herbed Gravy
Sage Stuffing Cranberry Relish
Pecan Pie
Apple Cranberry Pie
Key Lime Tart
Blood Orange Glaze, Black Lime Meringue, Lime Caviar
Tres Leches
Dulce de Leche Ganache, Salted Caramel, Brûléed Banana, Coconut Tuile
Flourless Chocolate Cake
Cherry Gelato, Creme Anglaise, Almond Crumble
Coconut Panna Cotta
Compressed Apple, Salted Caramel, Pretzel Crumble
Chef's Selection of Seasonal Sorbets and Gelatos
Please Inquire for Current Offerings
Espresso Martini
Vodka, Espresso, Vanilla
Amaretto Sour
Amaretto, Lemon, Amaro
Grasshopper
Creme De Cacao, Creme de Menthe, Cream
Taylor Fladgate
10 yr
Ruby Port Taylor Fladgate
nv
Sauternes
Château Roumieu-Lacoste France
Alvear
Pedro Ximénez Solera, '27
Wine By The Glass
Sparkling ALMA 4
“Blanc De Blancs” Brut NV Mendoza, Argentina
glass $14
Rose Sparkling
Domaine Carneros Napa Valley, California
glass $20
Sparkling
Schramsberg “Blanc de Blancs” Napa Valley, California
glass $25
Champagne
TAITTINGER NV France
glass $28
Chenin Blanc
FRYERS COVE Cape West Coast, South Africa
Grenache Blanc Blend
MARGERUM M5 Santa Barbara, California
Semillon
ZUCCARDI Mendoza, Argentina
glass $16
Aromatic White Blend
OVUM WINES “Big Salt” Willamette Valley, Oregon
glass $15
Sauvignon Blanc
NAUTILLUS Marlbough, New Zealand
CADE Howell Mountain, Napa Valley
glass $18
Chardonnay
DEWETSOFF “Limestone Hill” Robertson Valley, South Africa
ZD WINERY Valley, California
DIERBERG “Juno & The Peacock Private Label” Santa Barbara
Riesling
HERMANN J. WEIMER Finger Lakes, New York
Grenache “Blush”
GROSGRAIN Walla Walla, Washington
Pinot Noir
BROOKS WINERY Willamette Valley, Oregon
ZORZAL “Grande Terroir” Mendoza, Argentina
HADEN FIG Willamette Valley, Oregon
MARINE LAYER Sonoma Coast, California
glass $26
Grenache/Syrah/Mourvèdre
VER SACRUM Mendoza, Argentina
Carmenere
VINA LA RONCIERE Licanten, Chile
Tannat
BOUZA Canelones, Uruguay
Zinfandel
TURLEY “Juvenile” California
Cabernet Sauvignon
BABYLONSTORN Franschhoek, South Africa
Cabernet Blend
GRAMERCY CELLARS Walla Walla Washington
SNOWDEN “The Ranch” Napa Valley, California
glass $30
Wine By The Bottle
GRUET
Brut NVNew Mexico, USA
bottle $45
SCHARFENBERGER
Brut NVMendocino, California
bottle $55
ALMA 4
Brut NVArgentina
bottle $60
LA RONCIERE SELVA OSCURA
Extra Brut NVMalleco Valley, Chile
KLEIN CONSTANTIA
Brut '18South Africa
bottle $65
JANSZ 'Premium Cuvee'
Brut NVTasmania
DOMAINE CARNEROS
Brut NVNapa, California
SCHRAMSBERG
“Blanc De Blancs” Brut NVNapa, California
bottle $75
TAITTINGER
Brut NVFrance
bottle $120
PHILIPPONNAT CHAMPAGNE
Royale Reserve Brut NVFrance
GUSBORNE
Brut Reserve '19Kent, England
bottle $150
HENRI GOUTORBE
Champagne Brut “Grand Cru” '12France
bottle $180
MARC HERBRART Champagne
Brut “Special Club Grand Cru” '19France
bottle $210
MOET CHANDON
“Dom Perignon” '12Champagne, France
bottle $375
BROOKS
Pinot Noir '22 Willamette Valley
GROSGRAIN VINEYARDS
Grenache Blush '22 Walla Walla, Washington
LAPOSTELLE
Grenache, Cinsault, Mourvèdre '22 Chile
ROSE BLOOD
Grenache, Syrah '22 Provence, France
CHATEAU D'ESCLANS
Grenache, Syrah '22Rose by Whispering Angel
Rosé
Brut CAVE AMADEU NVSerra Gaucha, Brazil
Brut DOMAINE CARNEROS '18Sonoma, California
“Blanc De Noir” SCHRAMSBERG
NVNapa Valley
GUSBORNE Brut Reserve '19Kent, England
SOTER VINEYARDS Rosé
NVWillamette Valley, Oregon
bottle $125
GRAN MORAINE Rosé
MARC HERBRART Rosé
Brut NVChampagne, France
RUINART Rosé
NVChampagne, France
bottle $160
ST. SUPERY
Sauvignon Blanc Napa Valley
CADE WINERY
Sauvignon Blanc '22 Howell Mountain
SPOTTSWOODE
bottle $90
EHLERS ESTATE
Sauvignon Blanc '22 St. Helena
MERRY EDWARDS
Sauvignon Blanc '22 Sonoma, CA
